
Allergy Research Pure Vitamin C Powder , Corn, 120gr
Buffered Vitamin C Powder contains high-purity ascorbic acid buffered with carbonates of potassium, calcium and magnesium. Buffered C has an acid-alkaline buffering action that can help control the increased acidity often associated with allergic reactions.* Developed by Stephen A. Levine, Ph.D.
Suggested Use:
As a dietary supplement, 1 heaping teaspoon or more in 8 to 12 ounces of liquid between meals, or as directed by a healthcare practitioner.
As with all vitamin C formulations, as one begins to achieve body saturation, bowel tolerance may be temporarily exceeded and diarrhoea or loose stools may occur. As the high levels of vitamin C in the tissues become used up, the bowel symptoms should ease. Ideal for controlling acidity often associated with hypersensitivity reactions.
Ingredients:
Serving Size; 1 teaspoon (4.7 g)
Servings per container; 51
Amount per serving:
Vitamin C (as Ascorbic Acid); 2135 mg
Calcium (as Calcium Carbonate); 405 mg
Magnesium (as Magnesium Carbonate); 215 mg
Potassium (as Potassium Carbonate); 90 mg
Other ingredients:
Cellulose.
These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.
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Product Information
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Description
Buffered Vitamin C Powder contains high-purity ascorbic acid buffered with carbonates of potassium, calcium and magnesium. Buffered C has an acid-alkaline buffering action that can help control the increased acidity often associated with allergic reactions.* Developed by Stephen A. Levine, Ph.D.
Suggested Use:
As a dietary supplement, 1 heaping teaspoon or more in 8 to 12 ounces of liquid between meals, or as directed by a healthcare practitioner.
As with all vitamin C formulations, as one begins to achieve body saturation, bowel tolerance may be temporarily exceeded and diarrhoea or loose stools may occur. As the high levels of vitamin C in the tissues become used up, the bowel symptoms should ease. Ideal for controlling acidity often associated with hypersensitivity reactions.
Ingredients:
Serving Size; 1 teaspoon (4.7 g)
Servings per container; 51
Amount per serving:
Vitamin C (as Ascorbic Acid); 2135 mg
Calcium (as Calcium Carbonate); 405 mg
Magnesium (as Magnesium Carbonate); 215 mg
Potassium (as Potassium Carbonate); 90 mg
Other ingredients:
Cellulose.
These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.












